23 Microwave and Oven Cleaning Hacks That Really Work

My oven used to smell of last week’s dinner every time I opened the door. I felt shy when friends came for tea. The smell stayed even after I aired the kitchen.

I tried to wipe it fast and the marks stayed put. The grease sat in the corners and the glass looked dull. I knew I needed a slow and simple plan.

That is why I made this list for you. It uses plain soap, water, baking soda, white vinegar and lemon. You do not need strong cleaners or fancy tools.

Some jobs take five minutes and some take a little longer. You can do one job on a busy day and save the rest for later. Each step is small and clear.

I always wait until the oven or microwave is cool before I wipe inside. I never wipe a hot oven and I never spray cleaner on hot parts. I never put metal in a microwave.

You will see the same simple tools again and again in this list. A bowl, a cloth, a soft brush and a little paste do most of the work. Your kitchen will feel fresh when you finish.

You get all 23 ideas in this one post. There is no part two and nothing is held back. You can start at the top and work down the list.

1. Steam the Microwave Clean With a Lemon Bowl

I put a bowl of water and lemon slices in my microwave when it looks dull. I close the door and let it run for a few minutes. The steam softens the dry bits on the walls.

You do not need to scrub hard after the steam. The soft bits lift with a cloth. I wipe in slow circles and check the corners.

The lemon leaves a fresh smell in the air. It is light and clean. I like how the kitchen feels after.

Let the bowl cool a little before you lift it out. The water stays hot for a bit. Use a cloth to hold the bowl if you need to.

Wipe the floor of the microwave too. Crumbs hide near the edges. A quick wipe picks them up.

I dry the inside with a clean cloth after I wipe it. This stops new marks from drying in place. The glass door looks clear again.

Use a plain bowl with no metal trim for this job. Never put metal in a microwave. A small bowl fits best and leaves space to spare.

A lemon costs $1 to $3 at most shops. You only need one for this job.

Try it each week if your microwave gets a lot of use. It keeps the mess small. You will spend less time on it each time.

2. Baking Soda Paste for the Oven Door Glass

My oven door glass had brown marks that would not move. I could not see through it well. I wanted a soft way to lift the marks off.

I stir baking soda with a little water in a small bowl. I stir it until it turns into a thick paste. It should spread like soft cream.

I spread the paste on the cool glass with a cloth. I cover the brown spots well. Then I leave it to sit for a while.

Always wait until the oven is fully cool before you touch the inside. Never wipe a hot oven. The glass can stay hot long after you turn it off.

After the paste sits, I wipe it off with a damp cloth. The marks come off with it. I rinse the cloth and go over the glass once more.

Some spots need a second round of paste. That is fine. I spread a fresh layer and wait again.

I dry the glass with a clean cloth at the end. This stops streaks from drying on it. The door looks bright and clear.

A box of baking soda costs $1 to $3 at most shops. One box lasts for many cleaning jobs.

Do the door glass when you have time to let the paste sit. It is a calm job. You will like seeing through the glass again.

3. Wash the Microwave Turntable Plate in the Sink

The round plate in my microwave had food marks under the rim. I could not wipe them well while it sat inside. So I lift the plate out and wash it in the sink.

I fill the sink with warm water and a drop of plain soap. I set the plate in the water and let it soak for a few minutes. The marks soften on their own.

I wash the top and the rim with a soft cloth. I turn the plate over and wash the back too. Food hides on the edge where you cannot see it.

Rinse the plate well under clean water. Soap left on the plate can leave a film. I rinse it twice to be sure.

Dry the plate with a clean towel before you put it back. A wet plate can slip in your hands. Dry glass feels safe to hold.

While the plate is out, I wipe the floor under it. Crumbs sit in the ring where the plate turns. A quick wipe clears them.

Put the plate back on its ring and turn it once by hand. It should sit flat and turn with ease. If it wobbles, lift it and set it down again.

A bottle of plain dish soap costs $2 to $4 at most shops. You only need a small drop for this wash.

Wash the plate once a week if you heat food each day. It stays clear and fresh. The microwave feels much cleaner after.

4. Soak the Oven Racks in Warm Soapy Water

My oven racks had dark marks that would not wipe off. I tried to scrub them inside the oven and it was hard work. So I take them out and soak them instead.

Wait until the oven is fully cool before you pull the racks out. Never wipe a hot oven or touch hot racks. Cool racks are safe to lift with both hands.

I lay the racks in a tub or a large sink with warm water and plain soap. I let them soak for a good while. The soak does most of the hard work.

After the soak, I scrub the bars with a soft brush. The dark bits come off bit by bit. I work along each bar and turn the rack over.

Rinse the racks under clean water until the soap is gone. I shake off the extra water over the sink. Then I dry them with a towel.

While the racks soak, I wipe the bare oven walls. Crumbs sit on the ledges where the racks rest. A damp cloth picks them up fast.

Slide the dry racks back into place and check that they sit level. They should glide in with ease. If one sticks, lift it and set it in again.

A soft scrub brush costs $2 to $5 at most shops. One brush lasts for many washes.

Soak the racks when they look dark or sticky. It is a slow job but it is simple. Clean racks make the whole oven look new.

5. Loosen Burnt Food in the Microwave With Vinegar Steam

Burnt food in my microwave left dark spots that would not budge. I did not want to scrape the walls. Steam was the soft way to loosen them.

I pour water and a splash of white vinegar into a plain bowl. I set it in the microwave and close the door. I let it run for a few minutes until steam fills the space.

Let the bowl sit for a few minutes after it stops. The steam keeps working while it cools. Do not open the door right away.

Lift the bowl out with a cloth when it is safe to hold. The water is still warm. Set the bowl in the sink.

Wipe the walls with a damp cloth now. The dark spots should lift with ease. I wipe the floor and the sides in turn.

Use a plain bowl with no metal trim for this job. Never put metal in a microwave. A plain bowl is safe and simple.

If a spot stays put, wipe it again with a fresh damp cloth. Do not press hard. A second soft wipe often clears it.

A bottle of white vinegar costs $2 to $4 at most shops. You only need a small splash each time.

Try this when the microwave has burnt bits from soup or pasta sauce. It saves a lot of scrubbing. The inside looks fresh again.

6. Wipe the Microwave Door Seal and Edges

The seal round my microwave door had crumbs stuck in the fold. I had not wiped it for weeks. It looked grey and dull.

I dampen a cloth with warm water and a drop of plain soap. I wring it out so it is not dripping. Then I wipe along the seal in slow lines.

I press the cloth into the fold with care. Crumbs hide deep in the line. I lift them out with the edge of the cloth.

Wipe the door edge too, all round the frame. Food splashes land there when the door shuts. A clean edge helps the door close well.

Rinse the cloth and wipe the seal again with clean water. This lifts the soap away. The seal should feel smooth after.

Dry the seal with a clean cloth so no water sits in the fold. Water left there can leave marks. A dry seal keeps its fresh feel for days.

Check the latch area as well. Small bits can sit near the latch. I wipe there with the tip of the cloth.

A pack of plain cloths costs $3 to $5 at most shops. You can wash them and use them again.

Wipe the seal once a week if you cook each day. It is a quick job. The door looks and feels clean.

7. Baking Soda Paste on the Oven Floor

The floor of my oven had dark drips from bread and rice dishes. They baked on hard and would not wipe off. A paste was the best way to lift them.

Wait until the oven is fully cool before you start. Never wipe a hot oven. The floor stays hot long after the heat is off.

I mix baking soda with a little water to make a thick paste. I spread it over the dark spots on the floor. I keep the layer thick where the marks are worst.

Let the paste sit for an hour or more. It softens the baked drips while you wait. You can do other jobs in the kitchen meanwhile.

Wipe the paste off with a damp cloth. The dark bits should come off with it. I rinse the cloth often and wipe again.

Some spots need a second layer of paste. I spread it on and wait again. It is better to wait than to scrub hard.

Dry the floor with a clean cloth at the end. This lifts the last paste dust. The floor looks pale and clean again.

A small tub of baking soda costs $1 to $2 at most shops. One tub covers this job with plenty left over.

Do the oven floor when you have a free hour at home. It is a slow and calm job. You will like how clean the base looks.

8. Wipe the Oven Knobs and Control Panel

My oven knobs had grease on them from daily cooking. The control panel had faint marks too. I had not wiped them for a long time.

I dampen a cloth with warm water and a drop of plain soap. I wring it out well. Then I wipe each knob all round.

I wipe the front and the sides of the knobs. Grease hides on the underside where fingers grip. A slow wipe lifts it off.

For the control panel, I wipe with a soft damp cloth only. I do not spray water on the panel. I keep the cloth nearly dry.

Never spray cleaner on hot parts. Wait until the oven is cool before you wipe near the panel. Cool knobs are safe to touch.

Rinse the cloth and wipe the knobs again with clean water. This lifts the soap away. The knobs should feel smooth after.

Dry the knobs and the panel with a clean cloth. Dry knobs are easy to grip. The panel looks clear and bright.

A plain spray bottle costs $2 to $5 at most shops. You can fill it with plain water for light wiping.

Wipe the knobs once a week if you cook each day. It takes just a couple of minutes. Clean knobs make the whole oven look cared for.

9. Freshen a Smelly Microwave With Lemon Halves

My microwave held the smell of last night’s beans and rice. I aired it but the smell stayed. Lemon was the fresh fix I reached for.

I cut a lemon in half and set both halves on the plate. I close the door and let it run for a short time. The warm lemon fills the space with a fresh scent.

Let the halves cool a little before you lift them out. They are warm to touch. Use a cloth to pick them up.

Wipe the inside walls with a damp cloth after. The warm lemon softens light marks too. I wipe the floor and the sides.

Use a plain plate with no metal trim for this job. Never put metal in a microwave. A plain plate is safe.

If the smell is still there, leave the door open for a while. Fresh air helps a lot. I leave it open while I wash the dishes.

Dry the inside with a clean cloth when you finish. A dry inside smells fresh longer. The door glass looks clear too.

Two lemons cost $2 to $4 at most shops. You only need one lemon for this job.

Try this after you heat strong food like beans or pasta. It is quick and simple. Your microwave will smell light and clean.

10. Wipe the Oven Vent and Fan Cover

The vent on my oven had dust and grease on the slats. The fan cover looked dull too. I had not wiped them since I moved in.

Wait until the oven is fully cool before you touch the vent. Never wipe a hot oven. Cool metal is safe to wipe.

I dampen a cloth with warm water and a drop of plain soap. I wring it out so it is not dripping. Then I wipe each slat in turn.

I work from the top slat down to the last one. Dust falls down as I wipe. I rinse the cloth often.

For the fan cover, I wipe in small circles with the damp cloth. Grease sits in the tiny holes. A soft wipe lifts it bit by bit.

Rinse the cloth and wipe the vent again with clean water. This lifts the soap away. The slats should look bright after.

Dry the vent and the cover with a clean cloth. Dry slats stay clean longer. The oven front looks fresh again.

A soft brush costs $2 to $4 at most shops. It helps reach dust between the slats.

Wipe the vent when you clean the oven front. It is a small extra job. You will see the change right away.

Area	Main change	Typical Cost
A lemon	steams the microwave clean with a fresh smell	$1 to $3
A box of baking soda	makes paste for the oven door glass	$1 to $3
A bottle of plain dish soap	washes the turntable plate in the sink	$2 to $4
A soft scrub brush	scrubs the soaked oven racks clean	$2 to $5
A bottle of white vinegar	steams burnt food loose in the microwave	$2 to $4
A pack of plain cloths	wipes the microwave door seal and edges	$3 to $5
A small tub of baking soda	makes paste for the oven floor	$1 to $2
A plain spray bottle	dampens the cloth for knobs and panel	$2 to $5
Two lemons	freshen a smelly microwave	$2 to $4
A soft brush	reaches dust between the vent slats	$2 to $4

11. Leave Baking Soda Paste on Burnt Oven Spots Overnight

Some burnt spots in my oven would not move with a short soak. They sat there for weeks. I needed a longer wait to soften them.

Wait until the oven is fully cool before you start. Never wipe a hot oven. The inside must feel cool to your hand.

I mix baking soda with a little water to make a thick paste. I spread it thick over each burnt spot. I cover the spot fully.

Leave the paste on overnight. It works while you sleep. Do not rush it.

In the morning, I wipe the paste off with a damp cloth. The burnt bits come off with it. I rinse the cloth and wipe the wall once more.

Some spots need a second night of paste. That is fine. I spread a fresh layer and wait again.

Dry the area with a clean cloth when the spots are gone. This lifts the last paste dust. The oven wall looks clean again.

A roll of paper towels costs $2 to $4 at most shops. You can use them to wipe up the paste.

Try this for old burnt spots from bread or fruit dishes. It is a slow fix but it works. You will like the clean result.

12. Wipe the Microwave Ceiling and Top Corners

The top of my microwave had splashes I never saw. I looked up one day and saw marks near the corners. I knew I had missed that spot for months.

I dampen a cloth with warm water and a drop of plain soap. I wring it out well. Then I reach up and wipe the ceiling in slow lines.

I wipe each top corner with care. Food hides where the wall meets the ceiling. I press the cloth into the corner line.

Use a plain bowl with no metal trim if you steam first to soften the marks. Never put metal in a microwave. Steam makes the top marks lift with ease.

Rinse the cloth and wipe the ceiling again with clean water. This lifts the soap away. The top should feel smooth after.

Dry the ceiling with a clean cloth so no drops fall down. I hold the cloth flat and press it up. A dry top keeps its shine for days.

Check the light cover as well while you are up there. I wipe it with the tip of the cloth. A clean cover lets the light shine bright.

A pack of plain cloths costs $4 to $7 at most shops. You can wash them and use them again.

Wipe the top once a month if you use the microwave each day. It is easy to forget this spot. A clean ceiling makes the whole inside look new.

13. Wipe the Oven Door Hinges and Frame

The hinges and frame round the oven door hold crumbs and grease you never see. I found mine looked dull long before the glass did.

Wait until the oven is fully cool before you touch the door at all.

Open the door halfway and look at the thin metal strips on each side. You will see brown spots and old drips sitting in the folds. A warm cloth reaches most of them with one slow pass.

I dip a plain cloth in warm water with a tiny bit of plain soap. Then I fold it flat so it fits into the narrow gaps.

Wipe along the frame first, then work down each hinge with short strokes.

For dried drips, I press the warm cloth on the spot for a few seconds. The heat from the cloth softens the mark so it lifts away.

Never spray cleaner on hot parts inside the oven. Hot metal can spit and steam, and the cleaner dries in streaks. Cool metal is safe and much easier to clean.

A narrow soft brush costs $3 to $5. It reaches into the hinge folds where a cloth cannot fit.

Dry the hinges with a clean cloth when you finish. A dry hinge stays smooth and the door closes with a soft click.

14. Clean the Oven Light Cover so the Light Shines Through

The small light cover inside the oven turns brown with grease over time. Then the light looks dim even when the bulb still works.

Wait until the oven is fully cool and the light is off before you touch the cover.

Look for the flat glass or plastic cover at the back or side of the oven. It often has a thin rim of grease round the edge. A gentle wipe shows you how much light was lost.

I wet a cloth in warm water with a little plain soap and wring it well. Then I wipe the cover in slow circles.

If the cover lifts off, take it out and wash it in the sink with warm soapy water.

Dry it fully before you put it back. A damp cover can leave marks when the oven heats up again.

Never spray cleaner straight onto the cover or the bulb. Spray can run into the light fitting and leave streaks. A damp cloth gives you full control.

A small soft cloth costs $2 to $4. I keep one soft cloth just for glass and light covers so it never picks up grit.

Turn the light on and look at the clean cover. The whole oven looks brighter and you can see your food much better.

15. Clear Strong Food Smells from the Microwave with a Lemon Steam Bowl

Strong food smells can stay in a microwave long after the food is gone. A lemon steam bowl clears the air in a gentle way.

Cut one lemon in half and squeeze the juice into a microwave-safe bowl. Add the lemon halves and fill the bowl halfway with plain water. Place the bowl in the centre of the microwave.

Heat it for three minutes, then leave the door shut for five more minutes.

The hot steam loosens dried splashes on the walls at the same time. When you open the door, the air smells fresh and light.

Take the bowl out with care because the water is very hot. Then wipe the walls, roof and floor with a clean cloth.

Never put any metal bowl or metal spoon in the microwave.

A lemon bowl works well after fish, beans or strong sauces. I use it once a week in my own kitchen. It takes ten minutes and the whole microwave feels new again.

A bag of fresh lemons costs $3 to $5. One lemon is enough for each steam bowl, so a bag lasts for many weeks.

Leave the door open for a few minutes after you finish so the last steam can escape.

16. Wipe the Oven Door Seal Gently

The soft seal round the oven door keeps heat inside while you cook. If it gets stiff with grease, the door may not shut as well.

Wait until the oven is fully cool before you touch the seal.

Find the dark rubber strip that runs all round the door frame. It feels soft and a little springy under your finger. Grease and crumbs often sit in the fold behind it.

I wipe it with a cloth dampened in warm water with a tiny bit of plain soap. I use light strokes and I never pull or stretch the strip.

Work your way slowly round the whole frame so you do not miss a corner.

For crumbs in the fold, I use the corner of the cloth to lift them out. A soft brush can help too, but keep the touch very light.

Never spray cleaner on the seal or on hot parts. Strong sprays can dry the rubber out and make it crack. Plain warm water and a little soap are enough here.

A pack of plain cotton pads costs $2 to $4. I use one pad for the seal so the soft strip never gets a rough scrub.

Dry the seal with a clean cloth and shut the door. It should sit flat and snug all the way round.

17. Soak and Scrub the Microwave Turntable Ring and Rollers

The ring under the glass plate holds small wheels that let the plate turn. Food drips can dry on the ring and make the plate stick or wobble.

Take the glass plate out first and set it on a towel on the worktop.

Lift the ring out and look at the small wheels. You may see brown drips and crumbs stuck to each one. A short soak will soften them fast.

I place the ring in a bowl of warm water with a little plain soap. I leave it for ten minutes while I wipe the microwave floor.

Then I scrub each wheel with a soft brush and rinse the ring clean. The wheels should spin freely when you flick them with a finger.

Never put metal in the microwave, so I use a soft brush and not a metal one.

Wash the glass plate in warm soapy water and dry it well. Put the ring back in its place and set the plate on top. Turn the plate by hand to check it moves in a smooth circle.

A small washing-up bowl costs $3 to $6. I use it for soaking the ring and the plate, and it fits neatly in the sink.

A clean ring makes the plate turn with no noise and no wobble. Your food will heat more evenly too.

18. Wipe the Outside of the Oven Door and Handle

The outside of the oven door shows every fingerprint and splash. The handle picks up grease from hands all day long.

I start at the top of the door and work down in straight lines. A cloth dampened with warm water and a little plain soap lifts most marks. I dry each patch as I go so no streaks stay behind.

Wait until the oven is fully cool before you wipe near the door edges.

For the handle, I wrap the cloth round it and wipe top and bottom. Grease hides on the underside where fingers grip it.

If a mark will not move, I press the warm cloth on it for a few seconds. Then I wipe again with a fresh part of the cloth.

Never spray cleaner on a hot oven door or on hot elements inside.

Check the small gap where the handle meets the door. Crumbs and drips often sit in that thin line. A folded cloth corner cleans it out with ease.

A soft drying cloth costs $3 to $5. I keep one dry cloth by the oven just for the door and handle.

Step back and look at the door in the light. A clean door makes the whole kitchen look tidy and cared for.

19. Clean the Oven Storage Drawer Below

The drawer below the oven often becomes a home for trays and pans. Crumbs and grease fall in there and sit for months.

Pull the drawer out fully and take everything out of it.

Shake the loose crumbs into the bin over the sink. You may find old drips and dust stuck to the base. A quick look now saves a bigger clean later.

I wash the drawer base with warm water and a little plain soap. A cloth reaches the corners where crumbs love to hide.

Dry the drawer well before you slide it back in. A damp drawer can leave marks on the trays you store in it.

Wait until the oven above is fully cool before you clean the drawer.

Put back only the trays and pans you truly use. I stack mine by size so the drawer shuts with ease. A tidy drawer means you can find the right tray in seconds.

A small storage box costs $4 to $7. I use one box inside the drawer to hold small lids and trays together.

Shut the drawer and give the front a quick wipe. The bottom of your oven now looks as clean as the top.

20. Soften Stuck Splatters in the Microwave with a Hot Damp Cloth

Dried splatters in a microwave can feel as hard as stone. A hot damp cloth softens them so you never need to scrape hard.

Wet a clean cloth with hot water and wring it out well. Lay the cloth over the stuck splatter and leave it there for five minutes. The heat and damp will loosen the dried food.

Lift the cloth and wipe the softened mark away in one slow pass.

For a stubborn spot, I lay the hot cloth on it again for a few more minutes. Patience works better than force here.

Wipe the walls, roof and floor while the steam is still fresh. The marks come off with much less effort.

Never put any metal in the microwave, and never use a metal scraper on the walls.

I keep a cloth just for this job near the microwave. A quick steam wipe after a big spill stops it drying hard. You save time later with one small habit now.

A plain tea towel costs $3 to $5. I fold one tea towel into a thick pad for the hot cloth job.

Leave the door open for a few minutes so the inside dries fully.

21. Wipe the Microwave Side Vents

The small vents on the side of the microwave let steam escape while food heats. Dust and grease can block them and trap smells inside.

Turn the microwave off and wait until it is cool to touch.

Look for the narrow slots on the left or right side of the case. You will see a thin grey film of dust over them. A dry cloth lifts the loose dust first.

I wipe each slot with a cloth dampened in warm water and a little plain soap. I work from top to bottom so the dirt falls down and away.

For dust deep in the slots, I use the corner of a cloth to reach inside. A soft brush can help, but keep the touch light and slow.

Never put any metal in the microwave vents, and never spray cleaner into the slots.

Dry the vents with a clean cloth when you finish. Clean vents let steam out freely and keep the microwave fresh. I check mine once a month and it takes only a few minutes.

A pack of plain cotton buds costs $2 to $3. I use one bud for each narrow slot so the dust comes out cleanly.

Stand back and look at the side of the microwave. The vents look neat again and the kitchen air stays fresher.

Area	Main change	Typical Cost
A roll of paper towels	wipes up the overnight paste	$2 to $4
A pack of plain cloths	wipes the microwave ceiling and corners	$4 to $7
A narrow soft brush	reaches into the hinge folds	$3 to $5
A small soft cloth	wipes the oven light cover clean	$2 to $4
A bag of fresh lemons	makes lemon steam bowls for smells	$3 to $5
A pack of plain cotton pads	wipes the oven door seal gently	$2 to $4
A small washing-up bowl	soaks the turntable ring and rollers	$3 to $6
A soft drying cloth	wipes the oven door and handle	$3 to $5
A small storage box	holds lids and trays in the drawer	$4 to $7
A plain tea towel	makes a thick pad for the hot cloth job	$3 to $5
A pack of plain cotton buds	cleans dust from the narrow vent slots	$2 to $3

22. A Quick Weekly Oven Wipe to Stop Grease Building Up

A quick weekly wipe stops grease from turning into a hard brown layer. Five minutes now saves a long scrub later.

Wait until the oven is fully cool after cooking before you start.

I take a cloth dampened in warm water with a little plain soap. I wipe the floor, walls and door in one steady round. The fresh grease lifts off with ease.

Pay extra care to the back corners where drips often land. A second pass there keeps the corners clean.

Dry the inside with a clean cloth so no water spots stay behind. A dry oven heats up cleanly next time you cook.

Never wipe a hot oven and never spray cleaner on hot elements.

I do this wipe on the same day each week so I never forget it. A small routine beats a big clean every time. Your oven stays fresh and your food tastes better too.

A small kitchen timer costs $4 to $8. I set it for five minutes so the weekly wipe stays quick and simple.

Shut the door and enjoy the clean oven. Next week the same job will take even less time.

23. Build Your Microwave and Oven Cleaning Kit

A small kit by the oven makes every clean faster. I keep mine in one place so I never hunt for a cloth or a brush.

A small oven scraper costs $3 to $6. It lifts dried drips from the oven floor with one gentle push.

A stiff oven brush costs $4 to $7. It sweeps crumbs from corners and racks with ease.

A pack of plain oven cloths costs $5 to $8. I use a fresh cloth for each clean so grease never spreads round.

A small glass jug for steam bowls costs $4 to $9. It holds the lemon water safely while it heats in the microwave.

A lemon squeezer costs $3 to $7. It gets every drop of juice out with one firm squeeze.

A pair of plain oven gloves costs $6 to $10. I wear them when I lift hot bowls and trays from the oven.

The whole microwave and oven cleaning kit costs $25 to $47. I bought my kit bit by bit and it still cost less than one big shop.

Keep the kit in a small box near the oven. Then each clean starts in seconds, not with a search round the kitchen.

Area	Main change	Typical Cost
A small oven scraper	lifts dried drips from the oven floor with one gentle push	$3 to $6
A stiff oven brush	sweeps crumbs from corners and racks with ease	$4 to $7
A pack of plain oven cloths	use a fresh cloth for each clean so grease never spreads round	$5 to $8
A small glass jug for steam bowls	holds the lemon water safely while it heats in the microwave	$4 to $9
A lemon squeezer	gets every drop of juice out with one firm squeeze	$3 to $7
A pair of plain oven gloves	wear them when I lift hot bowls and trays from the oven	$6 to $10
Total	whole microwave and oven cleaning kit	$25 to $47

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Pick one oven or microwave job from this list this week and enjoy how fresh your kitchen feels each time you open the door.